Moist and delicious, Tre Stelle’s Traditional Ricotta has a delicate milky aroma and a smooth creamy texture. Appreciated for its low milk fat, it is also high in protein making it a healthier alternative to full fat cream cheese. Traditional Ricotta has the classic slightly grainy texture that many enjoy for use in pasta and dips.
Ingredients: pasteurized milk and whey, cream, lactic acid, salt.
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