The Pie Commission

The Pie Commission, Chicken Mushroom Pot Savoury Pie (300g)

The Pie Commission, Chicken Mushroom Pot Savoury Pie (300g)

Regular price 9.99 CAD
Regular price Sale price 9.99 CAD
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This product is frozen.

Roasted hand cut chicken breast in a creamy sauce packed with mushrooms and finished with peas, carrots, thyme and rosemary.

Ingredients: PASTRY: flour, butter, water, sugar, salt, egg wash. FILLING: chicken breast, chicken stock, mushrooms, peas, carrots, cream, onions, enriched wheat flour, canola oil, butter, salt, olive oil, celery, garlic, spices. Contains: wheat, milk, egg.

Baking Instructions: Unbaked pie from frozen: preheat oven to 375°. Use convection setting if you have it. Remove paper from top of pie. Place pie on middle rack and bake for 50-75 minutes. Unbaked pie from fresh/thawed: preheat oven to 385°. Use convection setting if you have it. Remove paper from top of pie. Place pie on middle rack and bake for 50-75 minutes. Reheating a baked pie: preheat oven to 350°. Place on middle rack for 15-20 minutes.

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