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Store in a cool, dry place.
Simply Organic's Garlic Powder is nothing but pure, A-Grade organic garlic (Allium sativum), dried and then ground into powder. No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA.
Provides pure, pungent, true garlic flavour and aroma. It’s like fresh garlic without the hassle. Simply Organic's garlic is ethnically and sustainably grown by small organic farmers, and is steam sterilized to avoid degrading its quality. No fumigants (e.g., ethylene oxide) or irradiation are used.
Full Disclosure: Simply Organic gets real about quality. And product safety. It took visits to nearly a dozen different organic garlic suppliers before they found a potential partner in their sustainable sourcing program who shares their commitment to organic principles, farmer support, and safe, quality products. They found that supplier in China. Note, Simply Organic does not rely only on third-party audits of their Chinese partners — they also perform their own, multi-day audits of their facilities, including return visits to assess any required changes to ensure product safety.
This seasoning goes way beyond Italian food. Mix into your marinades for tofu or meat. Use in stir-fry sauces and pasta salads. Mix it into softened organic butter or ghee and melt it into veggies and potatoes, or drizzle it over popcorn. Seriously tasty.
Directions: Use roughly 1/8 tsp. garlic powder in place of one garlic clove.
Ingredients: organic garlic