Local Delivery • In-Store Pickup This product is frozen.
Indialife's Non-GMO Project verified classic Tandoori Naan is a family favourite! Traditionally baked at high temperatures in tandoori clay ovens to give them their distinctive taste and oval shape. This type of Naan is a popular staple in India‘s Punjab region.
Cooking Directions: As individual microwaves and ovens vary, these are guidelines only. For Microwave – For soft and best results wrap Naan in a damp cloth and heat for 30-45 seconds. For Oven – Wrap Naan in foil, place in preheated 425 ºF oven for 2 to 4 minutes. To Grill – For best results place Naan on hot plate 1 minute or more each side as desired. Use margarine or butter for extra flavour. Refrigerate or freeze the product after opening the package.