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Store in a cool, dry place. Best served chilled.
By using soft spring water, bicarbonate of soda and a high level of carbonation, Fever-Tree has created a delicious Club Soda with a delicate aroma. Perfect for bringing out the best flavours of the finest whiskies.
Fever-Tree's Club Soda has a silky smooth texture created by using the finest spring water (which has a low mineral content) and a high level of carbonation; it has no aroma so it can more effectively bring to life the flavours of the premium spirit it's being mixed with.
» Pairing Guide (Opens in a new browser window/tab)
Fever-Tree's Club Soda is their simplest product. After their natural spring water is carbonated with lots of very fine bubbles, Fever-Tree adds Bicarbonate of Soda, which is used to add a minerality that enhances naturally occurring flavours in the spirits it's paired with.
Ingredients: carbonated spring water, bicarbonate of soda.
Fever-Tree starts with the idea that, if ¾ of your drink is the mixer, then you should use the best. They work with only the best naturally sourced ingredients from around the world and no artificial flavourings or sweeteners to create mixers that do justice to the world's finest spirits.