By blending the gentle bitterness of South American angostura bark with aromatic botanicals, such as cardamom, pimento berry and ginger, Fever-Tree's created a delicious, unique tonic water that can be enjoyed with gin to make a Pink G&T or as a sophisticated soft drink on its own.

Taste
Ginger and cardamom give Fever-Tree's Aromatic Tonic Water a gentle spice and Madagascan vanilla adds a delicate sweetness. The result is a uniquely refreshing aromatic flavour that has a dry and clean finish, with beautiful citrus notes.

» Pairing Guide (Opens in a new browser window/tab)

Key Ingredients
To create the sweet, spicy flavour of Aromatic Tonic Water, Fever-Tree blends Jamaican pimento berries, Madagascan vanilla and angostura bark from South America.

Ingredients: carbonated spring water, sugar, acid: citric acid, natural flavours including quinine, natural colours, angostura bark extract.