Casbah, Falafel Mix (284g)

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Casbah® Falafel mix is a simple and easy way to prepare this traditional Middle Eastern dish made with chickpeas, wheat flour, and spices. Crispy prepared falafel is traditionally served in a pita with fresh tomatoes, lettuce, and tahini sauce. Casbah® Falafel mix can either be fried in a pan or baked in the oven; head to the cooking instructions tab to see the step by step recipe.

• Vegetarian
• No Artificial Colours, Flavours Or Preservatives
• Cholesterol free
• Good source of fiber
• Low in saturated fat

Water Servings

1. If you use 1 cup of Falafel Mix, add 1/4 cup + 2 tbsp of water
2. If you use the whole box of Falafel Mix, add 1/2 cup + 4 tbsp of water

Frying Directions

1. Combine Falafel Mix with cold water and let stand for 10 minutes.
2. Pour vegetable oil ½ inch deep or more into a deep fryer or skillet. Heat oil so falafel patties fry vigorously (approx. 180-190C or 355-375F).
3. Form small patties or balls using two spoons or a melon baller. Fry patties 1-2 minutes on each side until brown and crisp. Place patties on paper towels. Serve while hot.

Baking Directions

1. Heat oven to 350F.
2. Combine the Falafel Mix with cold water and let stand for 10 minutes.
3. Form small patties or balls using two spoons or a melon baller. Place on baking sheet and lightly coat with olive oil spray.
4. Bake on center rack of oven until bottoms are golden and tops puff, about 20 to 25 minutes. Remove from oven and let cool 2-3 minutes before serving.

Ingredients: