Happy Hour: BEST BEFORE DATE is September 23. This product is frozen.
Bone Brewhouse's traditional chicken bone broth recipe, just the way Grandma used to make it!
Yummy as a simple and tasty hot beverage, or add noodles for a comforting and highly nourishing chicken noodle soup.
ALL-NATURAL GOODNESS, MADE IN CANADA
- No starches, gums or added colour
- Ideal for Paleo and protein-based diets
- Preservative, gluten, and soy-free
STOVE: Thaw Bone Brewhouse's traditional chicken bone broth overnight in refrigerator or run container under hot water to loosen broth. Heat in a covered saucepan on medium heat and stir frequently till hot.
MICROWAVE: Heat from frozen or thawed state (container is microwave-safe). Remove lid and pierce film to allow venting. If frozen, heat at 60% power for 5 minutes, stir, then heat on high for 3 minutes or until it reaches the desired temperature. If thawed, microwave on high for 3 minutes, then let stand for 1 minute.
Caution: Container and traditional chicken bone broth may be hot! Carefully remove container from microwave and stir thoroughly to even out heat. Time is approximate as microwave ovens vary.
Ingredients: chicken stock (water, chicken, cider vinegar), carrots, celery, onion, sea salt, black pepper, bay leaves, thyme, turmeric.
IMMEDIATELY REFRIGERATE UNUSED BROTH AND CONSUME WITHIN 3 DAYS OF OPENING.